73-YEAR OLD ENTREPRENEUR SELLING OVEN-READY PIES, COOKIES, AND EVEN SEAFOOD GUMBO!
Nationwide (BlackNews.com) — Meet Mozell Devereaux, the 73-year old founder and CEO of Queen of Creole, who…
Food and Dining Out
Black frozen pizza company loses shelf space at military commissary
The only Black frozen pizza company in the United States loses shelf space at the…
Farrakhan’s rebirth of Salaam Restaurant called a “diamond†on 79th Street
Pfleger: “Restaurant powerful sign of hope, peace† By Chinta Strausberg After being closed for…
Restaurateur Josephine “Mother†Wade among eight outstanding local women entrepreneurs to be honored by Top Ladies of Distinction, Inc. during TLOD’s 9th Annual Jewel Awards
 The Lincoln Park Chicago Chapter (LPCC) of Top Ladies of Distinction, Inc. (TLOD) presents…
Clandestino Dining and Eating Vincent Price on 190 North Oct. 30
Local author, Chris Garlington, Chef Efrain Cuevas, founder of Clandestino Dining, and Chef Lauren Parton,…
First magazine to showcase African-Americans in food, wine and travel makes its debut in print
Oakland, CA (BlackNews.com) — After years of planning and months of anticipation, V. Sheree Publishing…
Bishop Simon Gordon: Josephine's Hard Times Cooking is not closing; it's alive and well
“I want to make this crystal clear. Josephine’s Hardtimes Cooking is alive and well. It…
Schools promote healthy eating habits through expanded fresh Fruit and Vegetable Program
Schools statewide receive a total of $4.7 million to increase fruit and vegetable offerings; More…
New report links the standard American diet and meat consumption to cancer – Health activists propose a novel solution
 New guide highlights 1,000 healthy, plant-based alternatives to the Western diet  Atlanta, GA (BlackNews.com)…
“Mother Wade” and son tell secrets of staying in business
 ‘You must have a passion for this industry‘  By Chinta Strausberg   Fondly…